10+ History Of Food Service Industry In The Philippines Background
10+ History Of Food Service Industry In The Philippines Background. The history of guidance in the philippines dates back in the 1950s. This industry embraces but is not limited to businesses such filipino food and chefs are considered one of the best in the world.
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The philippines is located deep within the southeast vicinity of asia. As of 2005, the philippines was the ninth largest sugar producer in the world and second largest sugar producer among the association of southeast asian nations (asean) countries, after thailand, according to food and agriculture organization. Food security is said to exist when all people at all times have access to sufficient, safe, nutritious food to maintain a healthy and active life (who).
Therefore, the food service industry will always remain in high demand because of its category.
Supported in the study that the consumption of fast food is. As quality and efficiency continue to improve, the philippines will be in a position to exploit export opportunities in the region due to its strategic location and membership. Saturated fat, and are served in larger portion sizes which leads to overconsumption. Access new updated reports and statistics for the food services industry in philippines.
